About us

A working bakery, not a storefront concept

Elite Sweets is a cake bakery in Livonia. Our day starts before sunrise with sheet pans and mixers, and ends when the last wedding cake is loaded into the van. Everything is baked here, filled here and decorated here by the same small crew.

Classic Alpine cake with dark chocolate curls
How we work

What goes in the bowl

Butter, cream, whole eggs, real chocolate, fruit we cook down ourselves. Buttercream is made fresh every morning because it does not hold overnight the way we want it to. Cheesecakes are baked in a water bath and chilled a full day before they go in the case.

Cakes baked the day before they are finished
Fillings cooked in house, not pumped from a pail
Decorating done by hand, one cake at a time
Mini cheesecake with praline and chocolate rosettes
The crew

Small team, long hours

Bakers

In at four in the morning. Cakes, cheesecakes and tortes for the case and for the day's orders.

Decorators

Piping bags, turntables and a lot of patience. Wedding tiers get built and checked twice before they leave.

Front counter

The people who take your order, write down the spelling of the name, and remind you to let it come to room temperature.

Delivery

Venue setup across metro Detroit, from Livonia out to downtown, Dearborn, Troy and the Grosse Pointes.

Where we deliver

Greater Detroit area

Pickup is at our Livonia kitchen. Delivery runs go out most days of the week for wedding cakes, restaurant orders and office trays.

Livonia, Westland, Plymouth, Canton, Northville
Dearborn, Southfield, Farmington Hills, Novi
Downtown Detroit, Midtown, Corktown
Royal Oak, Troy, Birmingham, Grosse Pointe

Come taste something

There is usually a cake open at the counter. Ask what it is.

Get in touch
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